Description
Cozy up with a heartwarming bowl of Garlic Parmesan Chicken Stew featuring tender shredded chicken, creamy shredded mozzarella cheese (vegetal), and crispy smoked turkey bacon. This savory stew combines classic vegetables and a flavorful broth, perfect for chilly evenings or meal prep, delivering a satisfying, comforting experience.
Ingredients
Scale
Protein and Cheese
- 2 chicken breasts, cooked and shredded
- 1 cup shredded mozzarella cheese (vegetal)
- 4 slices smoked turkey bacon
Vegetables and Aromatics
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 medium onion, chopped
- 3 cloves garlic, minced
Liquids and Seasonings
- 4 cups chicken broth
- 1 tablespoon apple cider vinegar
- 2 tablespoons olive oil or butter
- Salt, to taste
- Black pepper, to taste
Fresh Herbs
- 2 tablespoons fresh parsley or thyme, chopped
Instructions
- Prepare the Ingredients: Chop the onion, garlic, carrots, and celery into bite-sized pieces. Cook the smoked turkey bacon in a pan until crispy, then set aside. Shred the cooked chicken breasts for easy mixing later.
- Sauté the Base: Heat olive oil or butter in a large pot over medium heat. Add the chopped onions, garlic, carrots, and celery. Sauté for about 5-7 minutes until the vegetables are soft and fragrant, building the base flavor of the stew.
- Combine and Simmer: Add the shredded chicken, crispy smoked turkey bacon, and chicken broth to the pot. Stir in the apple cider vinegar and season with salt and pepper. Bring the stew to a gentle simmer and cook for 20 minutes, allowing the flavors to meld beautifully.
- Melt in the Shredded Mozzarella Cheese (Vegetal): Turn off the heat and gently stir in the shredded mozzarella cheese (vegetal), letting it melt into the warm stew to create a creamy, velvety texture.
- Garnish and Serve: Finish with fresh chopped parsley or thyme for a pop of color and aromatic brightness. Serve the stew hot and enjoy the comforting goodness.
Notes
- Cook veggies low and slow to maximize flavor development.
- Use homemade chicken broth if possible for greater depth of flavor.
- Add shredded mozzarella cheese (vegetal) after removing from heat to ensure smooth melting without clumping.
- Let the stew rest for a few minutes after cooking to allow flavors to blend perfectly.
- Adjust stew consistency by adding more broth for a thinner texture or cooking uncovered longer for a thicker stew.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 320
- Sugar: 4g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: chicken stew, garlic parmesan chicken stew, smoked turkey bacon, creamy chicken stew, comforting dinner, easy stew recipe, gluten free stew